Willapa Bay Oysters

WILLAPA BAY OYSTERS - (Crassostrea Gigas) 

Available: September - July 

Packed in 5 and 10 dz. units ~3" in length. 

Beach grown on the wild Pacific shores of Washington State for the half shell market, this oyster has a clean colorful outer shell, while the meat on the inside is full and firm. An easy-to- shuck oyster due to its hard outer shell, the taste is the perfect blend of sweetness and saltiness. You can't go wrong.